Demi Sous Pastry Chef | Hospitality Job at University of Notre Dame, Notre Dame, IN

  • University of Notre Dame
  • Notre Dame, IN

Job Description



The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed to fostering an environment of care that nurtures the whole person—mind, body, and spirit. Here, you will find a deep sense of belonging, a culture that prioritizes well-being, and the opportunity to grow your career while being a force for good in the world. Whether contributing to world-class research, shaping the student experience, or supporting the University’s mission in other ways, you will be part of a dedicated team working to make a meaningful impact on campus and beyond. At Notre Dame, your work matters, and so do you!

Job Description



The University of Notre Dame Operations, Events, and Safety (UOES)  division is currently hiring for a full-time Demi Sous Pastry Chef in our campus Hospitality department. The UOES division oversees the University's event management, hospitality, and customer service functions, while also supporting student life, academic initiatives, research activities, and annual milestone celebrations.

Demi Sous Pastry Chef
The Demi Sous Chef is a skilled and experienced culinary position responsible for administration and coordination of an operational plan while following accepted culinary practices.

Why this position? As a Demi Sous Pastry Chef with the University of Notre Dame, you will have the opportunity to support the mission and goals of a “Best in Class” dining program. We look for individuals that not only want to be a part of the Notre Dame community, but also want to influence future generations.

Key Responsibilities:

  • Lead culinary team and administrate/coordinate operational plan
  • Evaluate employee knife skills and identify areas of improvement
  • Facilitate training, staff scheduling, cooking timelines and production schedules
  • Inspect food to ensure it meets standards of quality and impart expectations of quality to production staff.
  • Directly oversee the team's daily sanitation procedures of all kitchen equipment and facilities
  • Assist with purchasing and maintain inventories

 

Qualifications

  • Minimum of 3 years of professional baking/pastry experience
  • Excellent communication and interpersonal skills
  • Ability to thrive in a fast-paced, team-oriented kitchen environment.
  • Strong attention to detail with an unwavering commitment to cleanliness and
  • organization
  • Ability to work flexible hours, including evenings and weekends
  • Positive attitude and a team-first mindset

Additional Information



Pay Rate:  $19.75-$23.00/hr - commensurate with experience

The University of Notre Dame seeks to attract, develop, and retain the highest quality faculty, staff and administration. The University is an Equal Opportunity Employer, and does not discriminate on the basis of race, color, national or ethnic origin, sex, disability, veteran status, genetic information, or age in employment. Moreover, Notre Dame prohibits discrimination against veterans or disabled qualified individuals, and complies with 41 CFR 60-741.5(a) and 41 CFR 60-300.5(a). We strongly encourage applications from candidates attracted to a university with a Catholic identity.

Job Tags

Full time, Currently hiring, Flexible hours, Afternoon shift

Similar Jobs

Cone Health

Full Time Certified Registered Nurse Anesthesist Job at Cone Health

 ...other duties as assigned. Education Required: Graduate of a nurse anesthesia educational program accredited by the Council on...  .... As one of the largest and most comprehensive not-for-profit health networks in the Piedmont Triad region of North Carolina, Cone Health... 

Kroll

Director, Strategic Vendor Partnerships Job at Kroll

 ...Partnerships will have significant interactions with key operational leaders in the organization as the managed service will impact key business service areas throughout the organization. This is a fully remote position. The day-to-day responsibilities include, but are not... 

International Automotive Components

Tooling/Molding Maker- Join a High Performing Team! 3rd Shift (10pm-6am) - NEW OPPORTUNITY!! Job at International Automotive Components

Position Overview: We are currently seeking a permanent, full-time Tool/Mold Maker for 3rd Shift (10pm-6am) at our Arlington, TX facility. General Job Duties: Sets up and operates lathes, milling machines, electrical discharge machines, and surface and cylindrical...

Coffman Engineers, Inc.

Fire Protection Engineer (3-6 years) Job at Coffman Engineers, Inc.

 ...client objectives and to integrate our many disciplines, we can create teams comprised of civil, structural, mechanical, electrical, fire protection, and corrosion control, as well as project/construction managers and professionals in a variety of specialty services.... 

Marriott International

Concierge Job at Marriott International

POSITION SUMMARY Our jobs arent just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests...